Sedona Combo Rawfood Dehydrator: Worth The Splurge
I am not big on cooking. Actually, I hate it, but there are two gadgets I can’t live without: Vitamix and now this Sedona dehydrator. What’s great about these two is that they make everything EASY.
Turn Your Pumpkin into a Low-Calorie Brownie
If you’re like me, you probably have more pumpkins than you know what to do with once Halloween is over. Just a great decorating item you say? How about turning these decorations to dessert? And I don’t just mean pie.
Wicked Candles: A Slow Burn
With the holiday season coming up, you’re sure to have family and friends over quite a bit, and the best way to welcome them into your home? With gorgeously scented candles! I love decorating my table with the warm glow of candlelight. This year I’ll be using Wicked’s high quality, pre-dripped pillars. So far I’ve put them on pretty much every surface in my home.
The Flavor Bible: Great Meals Made Easy
If you’ve always assumed that great chefs have an innate sense of knowing which foods taste delicious together, they do, but I have news for you, you can too. Even the greatest chefs refer to The Flavor Bible. Karen Page and Andrew Dornenburg’s Holy Scripture of flavor pairings is in all the top kitchens and is every chef’s secret weapon.
Wine Snob Tour of Sonoma Valley: Part Two
Our last day was spent in Sonoma. After a relaxing night at the Fairmont Sonoma Mission Inn, we decided to amp up the energy by renting our mode of transportation from Napa & Sonoma Valley Bike Tours.
Wine Snob Tour of Napa Valley: Part One
The first stop on our Napa Valley wine tour was Opus One. Just as you should always drink the best wine first, you should visit the best of the Valley before going anywhere else. It sets your expectations pretty high, but fortunately, there’s a lot of good wine to be had in Napa.
